Salads

Italian Potato Salad

Italian Potato Salad

Ingredients: 16 oz Green Beans 30 oz Yukon Gold Potatoes, 1” chunks 6 tbsp Red Wine Vinegar, divided 16 oz Cherry Tomatoes, halved 4 oz Black Olives, sliced 16 oz Red Onion, diced ½ cup Parsley, chopped 3 cloves Garlic, minced divided ½ tsp Red Pepper Flakes...

Mango Veggie Bowl

Mango Veggie Bowl

Ingredients: Peanut Sauce 105 grams Peanut Butter 4½ tbsp Lime Juice 3 tbsp Soy Sauce, Low Sodium 23 ml (5 tsp) Maple Syrup 3 cloves Garlic, minced Pinch Red Pepper Flakes (optional) Veggie Bowl 9 oz Mango, diced 9 oz Red Pepper, chopped 4½ oz Green Onion, sliced ½...

Mediterranean Pasta Salad

Mediterranean Pasta Salad

Ingredients: 350 calories Whole Wheat Pasta, uncooked 2 tbsp Olive Oil ⅓ cup Lemon Juice 2 oz Shallots, chopped fine 2 cloves Garlic, minced 30 grams Toasted Pine Nuts 15 oz can Chickpeas, no/low sodium, drained 14 oz Grape Tomatoes, halved 3 oz Feta Cheese, crumbles...